Program

Program for the 3rd Mobility - Basic principles of correct and healthy diet

Monday 25.11. 

Sightseeing tour in Old Riga.

Tuesday 26.11.

Students give a short presentation about their schools and countries of origin.

Presentation on “Basic principles of correct and healthy diet” by a lecturer Ilona Vanaga.

Every school presents the results of the questionnaire and general facts about their country.

Presentation of posters.

Students split into groups and start working on the main problems. Generating ideas for the movie.

Visiting “Eko virtuve” (Eco cuisine) – organic, pure and delicious food. Narration about products.

Wednesday 27.11.

Laboratory work at Latvia University, Faculty of Chemistry (evaluation of food products, the contents of vitamin C and carbohydrates).

Making video.

Visiting recreation centre „Lido” (principle of open kitchen, varied menu, opportunities for recreation).

Thursday 28.11.

Making video.

Preparing healthy food products at school’s training restaurant. 

Completion of work on videos. 

Good-bye Party. Showing the videos, selecting 3 best videos. Evaluating the posters.


During the mobility week it was great to discover Riga.We had a sightseeing tour in old Riga guided by the 2nd year students of hosting school.

In the old town

Finnish students performance with posters

Working group

Another working group

One more group

Generating ideas for the movie